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Pastry Chef

Location: Solihull, West Midlands (County) (B93 8EU)

Salary: £21000 - £22000 per annum + benefits

Date posted: 3/11/2017

Employer type: Hotel

Job type: Pastry Chef

Contact: Daniel Boyle

Ref: DB2702910

Pastry Chef - Luxury Hotel - AA Rosette Experience

Pastry Chef. Our client based at this 4* Luxury Venue has a fantastic opportunity to join its brigade and work on the the Pastry Section. This is an opportunity to join a busy property and produce pastry products for the restaurant, afternoon teas and functions/weddings.

The Role - Pastry Chef

  • Working on the Stand alone Pastry section
  • Making all Breads, Desserts and Afternoon Teas for service & functions
  • Support from junior chef
  • Working to AA rosette level standard

The Person

  • Already a Pastry Chef
  • Experience ideally to rosette levels in luxury hotel or restaurant
  • Career focused and Team Player
  • Wanting to learn and develop skills under strong Head Chef

Salary & Benefits

  • Salary to £22,000
  • Benefits inclusing staff discounts and free parking
  • Meals
  • Tips
  • 28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV now

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.

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