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Pastry Chef de Partie - 4* Hotel Weybridge, Surrey KT13 £24k
IMMEDIATE START AVAILABLE

Our client is recruiting a Pastry Chef de Partie for their busy 4* Hotel located in Weybridge, Surrey. The Head Chef is looking for a Chef to work the pastry section in the hotel restaurant and functions to 1AA rosette level.

The Role

* Working on the Pastry Section
* Supporting the Head Chef and Sous Chef in each service
* Managing your own section

Experience

* You will already be working as a Pastry Chef in a Rosette awarded hotel, pub or restaurant
* Pastry Experience
* Hold NVQ level qualification or equivalent
* Knowledge of fine dining and banqueting

Salary & Benefits

* Salary to £24k
* Benefits & Leisure Facilities
* All meals
* 28 days holiday
* Outstanding training and development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now

In line with the Asylum and Immigration Act, all applicants must be eligible to live and work in the UK. ONLY candidates living and working in the UK can be considered. Documented evidence of the eligibility will be required as part of the process.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.