Latest Hospitality Jobs

Our client based in Brockenhurst in the New Forest, Hampshire is recruiting a Sous Chef for their stylish property. This is an opportunity for a talented Sous Chef who is looking for a new challenge. The property has an excellent reputation for its food and service standards and has a AA rosette level restaurant. The Head Chef is looking for a Sous Chef who can assist in delivering a modern, contemporary menu with all produce sourced and grown locally.

The Role

Key Responsibilities

* Management and Development of brigade in Head Chefs absence
* Ability to deliver modern 1-2AA rosette standard food
* Good Team Player & Motivator

The Person

* You will already be a Sous Chef or Strong Jr Sous wanting to step up
* Able to work unsupervised and develop junior team members
* Have experience of working at 1-2AA rosette kitchen
* Ambitious and career orientated

Salary & Benefits

Basic Salary to £25k d.o.e
Live In - if re-locating
Tips
Meals on duty
28 days holiday
Company pension scheme

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.