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Sous Chef

Location: Horley, Surrey (RH6 9LN)

Salary: £25k - 26k per year

Date posted: 14/5/2019

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703407

Excellent Sous Chef Opportunity at Great Hotel

Our client based near Gatwick, is recruiting a Sous Chef for their stylish property. This is an opportunity for a talented Sous Chef who is looking for a new challenge. The property has an excellent reputation for its food and service standards and has a AA rosette awarded restaurant. The Head Chef is looking for a Sous Chef who can assist in delivering meals for the Restaurant, Bar Lounge,  Banqueting and Room Service.

The Role

  • Management and Development of brigade in Head Chefs absence
  • Ability to deliver modern 1-2AA rosette standard food 
  • Good Team Player & Motivator

The Person

  • You will already be a Sous Chef or Strong Jr Sous wanting to step up
  • Able to work unsupervised and develop junior team members 
  • Have experience of working at AA rosette kitchen 
  • Ambitious and career orientated


Salary & Benefits

Basic Salary to £26,500 + tips
Live In if required
28 days holiday
Company pension scheme

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Apply Now

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