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Chef de Partie

Location: Moreton-in-Marsh, Gloucestershire (GL56 0AA)

Salary: £23k - 24k per year + live in, excellent benefits

Date posted: 14/2/2020

Employer type: Hotel

Job type: Chef de Partie

Contact: Daniel Boyle

Ref: DB2703558

Excellent Opportunity with Cotswolds Country House Hotel

Junior Sous Chef. Our client based at this luxury 4* property near Moreton in Marsh & Evesham is recruiting a Chef to complete their brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its fine dining restaurant as well as functions and weddings.

The Role

  • Working on all kitchen sections
  • Assisting & Deputising for the Head Chef - kitchen management duties 
  • Working to AA Rosette standard 
  • Preparing meals for restaurant , functions and bar/room service 
  • Ensuring Health & Safety & Hygiene regulations at all times


The Person

  • Already a Chef from luxury Hotel
  • Experience of working in a busy Hotel ideally with some C&B experience 
  • Excellent communication skills as will manage brigade in chefs absence 
  • Capable and able to work unsupervised

Salary & Benefits

Salary to £24000
Live in Accommodation if required
Company Benefits
Meals
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.


Apply Now

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