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Latest Hospitality Jobs
Sous Chef
Location: Cadnam, Hampshire (SO40 2NP)
Salary: £29k - 30k per year tips, excellent benefits
Date posted: 13/7/2021
Employer type: Hotel
Job type: Sous Chef
Contact: Daniel Boyle
Ref: DB2703658
A Fantastic opportunity had arisen at our client based in the New Forest near Southampton for a Sous Chef to work in the kitchen at this luxury hotel. The restaurant serves seasonal and locally sourced fresh produce and prepares meals for restaurant as well as weddings/functions. The Head Chef is looking for a Sous with passion and enthusiasm to help him run the kitchen and manage junior chefs.
The Role
- Reporting to and supporting the Head Chef
- Encouraging and developing Junior Chefs
- Preparing meals for the restaurant and weddings/functions
- Running service in Head Chefs
The Person
- You will already be a Sous Chef or ambitious Junior Sous from a fine dining Hotel/Restaurant
- Able to work unsupervised and be confident communicator
- Highly motivated and focused. Positive can do attitude
- Steady Career History
Salary & Benefits
Salary to £30k
Meals & Uniform
28 days holiday
Training and development within the company
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.