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Demi Pastry Chef

Location: Kettering, Northamptonshire (NN15 6YA)

Salary: £22k - 24k per year live in, excellent benefits

Date posted: 21/7/2021

Employer type: Hotel

Job type: Pastry Chef

Contact: Daniel Boyle

Ref: DB2703454

Excellent Pastry Chef Opportunity with Busy Hotel

A Fantastic opportunity has arisen at our client based in Northamptonshire for a Commis or Demi Pastry Chef to work in their luxury Hotel and work in the fine dining restaurant alongside a talented and experienced Head Chef. You need to be a strong and capable Pastry Chef who will assist with both restaurant fine dining, afternoon teas and small functions/banqueting

The Role

  • Suit Commis Chef wanting to learn new skills
  • Preparing Breads, Pastries & Desserts using fresh produce to AA rosette levels
  • Restaurant, Afternoon Teas & Function Work


The Person

  • You will already a Commis/Demi Pastry Chef keen to learn and develop Pastry Skills
  • Able to work unsupervised and have strong management skills 
  • Experience of working in Hotels/Restaurants ideally to AA rosette levels
  • Highly motivated and focused. Positive can do attitude 
  • Steady Career History


Salary & Benefits

Salary to £22-24k d.o.e
Meals & Uniform
Excellent Benefits
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Apply Now

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