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Pastry Chef de Partie

Location: Solihull, (B93 8FG)

Salary: £29k - 30k per year excellent tips & benefits

Date posted: 14/6/2022

Employer type: Hotel

Job type: Pastry Chef

Contact: Daniel Boyle

Ref: DB2704018

Pastry Chef - Excellent Opportunity in Amazing Restaurant

Pastry Chef.  Our client based at this amazing restaurant has a fantastic opportunity to join its brigade and work on the Pastry Section. This is an opportunity to join a busy property and produce pastry products for the fine dining restaurant and work alongside a Michelin trained Head Pastry Chef.

The Role

  • Working on the Stand alone Pastry section
  • Making all Breads, Pastries & Desserts for Restaurant service and private dining/parties
  • Work under Michelin trained Head Pastry Chef
  • Great career opportunity to learn and develop pastry skills

The Person

  • Already a Pastry Chef
  • Experience ideally to 2AA rosette levels in luxury hotel or restaurant 
  • Career focused and Team Player 
  • Wanting to learn and develop skills under strong Head Chef


Salary & Benefits

Salary to £30k
Meals
Excellent discounts
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now

Apply Now

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