Latest Hospitality Jobs

Sous Chef

Location: Chipping Campden, Gloucestershire (GL55 6HU)

Salary: £34k - 35k per year package with tips

Date posted: 11/7/2022

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703792

Excellent Opportunity with Luxury Hotel in Cotswolds

Sous Chef. A Fantastic opportunity had arisen at our client based in Chipping Campden for a Sous Chef to work in their Hotel & Restaurant. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food for the guests in the fine dining restaurant, brasserie and high end banqueting.

The Role

  • Reporting to the Head Chef you will be assisted by junior chefs
  • Working in the hotel kitchen using fresh, seasonal ingredients 
  • Preparing and plating meals for lunch and dinner service and high end banqueting
  • Strong Management skills 

The Person

  • You will already be a Sous Chef or Strong Chef de Partie wanting to move up
  • Able to work unsupervised and develop junior team members 
  • Have experience of working in a busy rosette standard hotel Kitchen 
  • Good attention to detail

Salary & Benefits

Salary to £32,000 Tips worth £3k = £35k
Live In Available
28 days holiday
Career Development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

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