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Latest Hospitality Jobs
Sous Chef
Location: Hunstanton, Norfolk (pe36 6LY)
Salary: £31k - 32k per year live in, tips
Date posted: 29/7/2022
Employer type: Hotel
Job type: Sous Chef
Contact: Daniel Boyle
Ref: DB27040000
Excellent Sous Chef Opportunity with Coastal Hotel & Restaurant
Our client based near Brancaster is recruiting a Sous Chef for their stylish property. This is an opportunity for a talented Sous Chef who is looking for a new challenge. The property has an excellent reputation for its food and service standards and prepares meals for the Bar and Restaurant. The Head Chef is looking for a Sous Chef who can assist in delivering meals for the Restaurant, Bar Lounge and Weddings/Celebrations.
The Role
- Management and Development of brigade in Head Chefs absence
- Ability to deliver modern AA rosette standard food
- Good Team Player & Motivator
The Person
- You will already be a Sous Chef or Strong Jr Sous wanting to step up
- Able to work unsupervised and develop junior team members
- Have experience of working at AA rosette kitchen
- Ambitious and career orientated
Salary & Benefits
Basic Salary to £32k tips
Staff Accommodation
45 hr week
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
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