Latest Hospitality Jobs

Sous Chef

Location: Market Harborough, Leicestershire (LE16 8DR)

Salary: £39k - 40k per year excellent tips & benefits

Date posted: 17/11/2023

Employer type: Pubs & Bars

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2704154O

Excellent Opportunity in Fantastic Busy Dining Pub

Our client is recruiting a Sous Chef for their busy Country Dining Pub with serving all fresh food to satisfied customers in the Market Harborough area. They are therefore looking for a candidate who can produce good quality food food for customers and deputise and lead the brigade in Head Chefs absence. The role is commutable from the Corby and Market Harborough areas.

Salary & Benefits

  • Salary to £36k
  • Tips
  • Uniform & Meals
  • 28 days holiday
  • Benefits

The Sous Chef Role

  • Hands on role working closely with the Head Chef
  • Producing Fresh Cooked Food - Modern British Menu
  • Managing and developing a small motivated Brigade in Head Chef's absence
  • Maintaining Hygiene & Safety Standards

The Person

  • Already working as a Sous Chef
  • Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to good standard
  • Passionate about food and using local produce


To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Apply Now