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Sous Chef

Location: Welwyn, Hertfordshire (AL7 2HB)

Salary: £49k - 50k per year tips, excellent benefits

Date posted: 10/7/2024

Employer type: Hotel

Job type: Executive Chef

Contact: Daniel Boyle

Ref: DB2702755

Executive Sous Chef required for Busy Luxury Hotel & Venue - up to £50k service

Our client is recruiting an Executive Sous Chef to assist the Executive Head Chef in the running of the mulit-outlet kitchens for their luxury hotel & venue based in Hertfordshire.  The role is to oversee both hot and cold kitchens and Pastry knowledge would be an advantadge.

Salary & Benefits - Executive Sous Chef

  • Salary to £50,000
  • Tips
  • Pension & Healthcare scheme
  • Group Benefits, Discounts & Events
  • Uniforms, Meals on Duty

The Role - Sous Chef

  • Support and coaching and training of Chef's
  • Hygiene and Health & Safety Training
  • Cost and Margin Control
  • Producing Fresh Seasonal Meals for multi-outlet restaurants/events/wedding at the property

The Person - Sous Chef

  • Excellent Communicator
  • Must have experience at a busy Country House Hotel or venue
  • Track record of Kitchen Management
  • IT Skills
  • Hands on Leader & Chef

Application. To find out more about this opportunity and to arrange an interview with the property apply and send Daniel Boyle your CV now.

Apply Now

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