SEARCH JOBS
LATEST NEWS
What does each Chef Title mean?
Becoming a Successful Sous Chef
Top Tips on How to become a Chef
Preparing for A Hospitality Job Interview
Top 3 reasons to work in the hospitality industry
How to get a job in hospitality, leisure and tourism?
Reasons to think about a hospitality career
What is Tourism & Hospitality Management?
Latest Hospitality Jobs
Sous Chef
Location: Oundle, Northamptonshire (PE8 5PB)
Salary: £34k - 35k per year excellent tips, benefits
Date posted: 4/2/2026
Employer type: Pubs & Bars
Job type: Sous Chef
Contact: Daniel Boyle
Ref: DB27004460
Excellent Sous Chef Opportunity with busy Country Dining Pub & Restaurant
Our client is recruiting a Sous Chef for their busy country pub & restaurant based close to Oundle This is an opportunity for an ambitious Sous to take the next step in their career and work in a succesful and busy business. The pub serves a modern british seasonal menu which is popular all year rouund. The role is working 5 days from 7 with overtime paid. Candidates will need their own transport due to location.
Sous Chef - Salary & Benefits
- Salary £35k plus tips worth
- Food on duty, PPE provided
- Free Parking
- All hours paid
- Holidays
Sous Chef Role
- Working closely with the Head Chef
- Producing Fresh Cooked Food using seasonal products
- Experience of working in a busy country pub envrionment or similar
- Good Communicator & People person
Application
To find out more about this opportunity and to arrange an interview with the General Manager apply and send Daniel Boyle your CV now