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Sous Chef - Bury St Edmunds

Location: Bury St Edmunds, Suffolk

Salary: £29k - 30k per year + live in, benefits

Date posted: 16/11/2018

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703086

Excellent Sous Chef Opportunity

Our client a busy dining pub in Bury St.Edmunds is recruiting a Sous Chef to complete their brigade. This is an opportunity, for a Sous Chef to join a fantastic kitchen that cooks to food to AA rosette level. The Head Chef is happy to appoint a strong Sous chef who can lead the brigade in his absence.

The Role

  • Working on all sections of the kitchen except Pastry
  • Assisting the Head Chef and running kitchen in absence
  • Using fresh ingredients to produce meals for the restaurant to rosette level

The Person

  • Already a Sous or strong Junior Sous on promotion
  • Experience of working in busy kitchens to 1 rosette level ideally
  • Capable and able to work unsupervised

Salary & Benefits

  • Salary to £30k
  • Tips + Live In if required
  • Benefits
  • 28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

Apply Now

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