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Sous Chef

Location: Sudbury, Suffolk (CO10 9JA)

Salary: £26k - 27k per year + excellent live in, tips

Date posted: 16/11/2018

Employer type: Pubs & Bars

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703062

A Fantastic opportunity has arisen at this busy Gastro Pub near Sudbury for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving food of a AA rosette standard using fresh seasonal ingredients.

The Sous Chef role

* Reporting to the Head Chef you will be assisted by junior chefs in team of 6
* Working in the AA Rosette kitchen using fresh, local and seasonal ingredients
* Preparing and plating meals for lunch and dinner service

The Person

* You will already be a keen Sous or Junior Sous on promotion
* Able to work unsupervised and develop junior team members
* Have experience of working in a 1AA rosette kitchen
* Good attention to detail
* Steady Career History

Salary & Benefits

Salary to £27k
Live In
All meals
Uniform
28 days holiday
Career Development

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV to Daniel Boyle now.

 

Apply Now

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