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Sous Chef

Location: Calne, Wiltshire (SN11 0EH)

Salary: £29k - 30k per year + excellent benefits

Date posted: 6/12/2018

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703271

Excellent career opportunity with top hotel!

A Fantastic opportunity has arisen at this Luxury Hotel near Calne & Chippenham for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving seasonal, locally sourced produce for the fine dining restaurant, afternoon teas, weddings and functions.

The Role

* Reporting to the Head Chef you will be assisted by junior chefs
* Working in the Modern kitchen using fresh, local and seasonal ingredients
* Serving Contempary Seasonal menu
* Strong Management skills to deputise in Head Chef absence

The Person

* You will already be a Sous Chef or Strong Jr Sous wanting to step up
* Able to work unsupervised and develop junior team members
* Have experience of working at AA rosette kitchen
* Good attention to detail 
* Ambitious and career orientated

Salary & Benefits

Salary £30k
Temporary Live in
Career Development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

Apply Now

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