Latest Hospitality Jobs

Senior Sous Chef

Location: Hunstrete, Bristol Area (BS39 4NT)

Salary: £30k - 31k per year + excellent tips & benefits

Date posted: 4/1/2019

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703292

Senior Sous Chef - Luxury Country Hotel Near Bristol & Bath

Our client is a superb award winning Country Hotel near Bath & Bristol who are recruiting a Senior Sous Chef with experience of working with fresh food. You will be a Chef de Partie working with the finest, freshest ingredients to produce food of the highest standard to 2AA rosette level. You will help prepare meals for fine dining, bar and weddings/functions.

The Role

* Preparing meals for restauarnt and functions using seasonal local produce.
* Running service in Head Chef's absence
* Manage kitchen brigade including health & safety, hygiene
* Opportunity for Career Progression within company

The Person

* Already a Sous Chef looking for a new challenge in a 1-2 AA rosette level kitchen
* Experience of working with fresh food and college qualifications
* Capable and able to work unsupervised

Salary & Benefits

Salary to £31k + tips
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

Apply Now

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