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Sous Chef - Solihull

Location: Solihull, (B93 8NB)

Salary: £26k - 27k per year + excellent benefits

Date posted: 4/1/2019

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703282

Sous Chef - Great Opportunity with Luxury Hotel in Solihull

Sous Chef. A Fantastic opportunity has arisen at our client based in the Solihull area for a Sous Chef to work in the kitchen of their luxury 4* Hotel. This is a key role in the kitchen as you will support the Head Chef in preparing meals for restaurant and functions. The Head Chef and his team are producing quality fresh, seasonal food so you will prepare food to a high standard.

The Role

* Working in the 4* kitchen
* Encouraging and managing the Junior Chefs
* Preparing meals for Restaurant & Functions guests
* Kitchen Management duties - supporting Head Chef

The Person

* You will already be a Sous Chef or Junior Sous Chef looking for promotion
* Able to work unsupervised and have strong management skills
* Experience of working in Hotels ideally to AA rosette standard or higher
* Highly motivated and focused. Positive can do attitude
* Steady Career History

Salary & Benefits

Salary to £27k + tips
Meals & Uniform
Benefits
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

Apply Now

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