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Sous Chef - Country Dining Pub

Location: Bury St Edmunds, Suffolk (IP29 5QE)

Salary: £27k - 28k per year + excellent tips & benefits

Date posted: 29/3/2019

Employer type: Hotel

Job type: Sous Chef

Contact: Daniel Boyle

Ref: DB2703362

Excellent Sous Chef Opportunity in Fantastic Busy Country Inn

Our client is recruiting a Sous Chef for their busy Country Inn serving all fresh food to satisfied customers in the Bury St. Edmunds area. They are therefore looking for a candidate who can produce good quality food and deputise in the Head Chef's absence.

The Sous Chef Role

Hands on role working closely with the Head Chef
Producing Fresh Cooked Food - Modern British Menu -
Managing and developing a small motivated Brigade in Head Chef's absence
Help Achieve GP targets, Hygiene & Safety Standards

The Person

Already working as a Sous Chef
Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to large numbers
Pastry Background an advantadge

Salary & Benefits

Salary to £28k
Tips
Uniform & Meals
28 days holiday
Benefits

Application

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Apply Now

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