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Chef De Partie Our client is recruiting a Chef de Partie for their busy Hotel in Brighton which over looks the Sea Front. They are looking for a Chef de partie who has experience of working in a busy hotel restaurant with a good knowledge of quality fine dining and functions/banquets.

The Role

* Working on the all Section's except Pastry
* Supporting the Head Chef and Sous Chef in each service
* Managing and ordering your own section

Experience

* You will already be working as a Chef de Partie in a quality hotel, pub or restaurant
* Experience at 1AA Rosette level or cooking with all fresh produce
* Hold NVQ level qualification or equivalent
* Capable of working in a busy fast paced restaurant

Salary & Benefits

* Salary to £20k + Service
* Benefits
* All meals
* 28 days holiday
* Outstanding training and development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Chloe Knight your CV now

In line with the Asylum and Immigration Act, all applicants must be eligible to live and work in the UK. ONLY candidates living and working in the UK can be considered. Documented evidence of the eligibility will be required as part of the process. Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.