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Chef de Partie. Country Dining Pub Tetbury, Gloucs £20k +live in + tips

Chef de Partie. Our client is recruiting a Chef de Partie for their busy country dining pub in Tetbury. They are looking for an experienced Chef de Partie who has experience of working at 1AA Rosette standard in an all fresh food operation.

The Role

* Preparing meals for the bar and occasional functions
* Using all fresh food
* Serving high volumes of guests in peak periods

Experience

* You will already be working as a Chef de Partie in a hotel, pub or restaurant
* Ability to work on each section and used to serving large numbers
* NVQ Level to or equivalent

Salary & Benefits

* Salary to £20k
* IMMEDIATE START AVAILABLE
* Live in provided
* Tips
* All meals
* 28 days holiday
* Outstanding training and development

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now quoting reference 2701384

In line with the Asylum and Immigration Act, all applicants must be eligible to live and work in the UK. ONLY candidates living and working in the UK can be considered. Documented evidence of the eligibility will be required as part of the process.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.