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Latest Hospitality Jobs
Sous Chef
Location: Hereford, Hereford & Worcester (HR4 8LS)
Salary: £29k - 30k per year overtime, benefits
Date posted: 8/3/2024
Employer type: Leisure
Job type: Sous Chef
Contact: Daniel Boyle
Ref: DB2704301
Excellent Sous Chef Opportunity
Our client is a busy luxury Venue who are now recruiting for a Sous Chef . The role will oversee the preparation of meals for weddings, events and celebrations for guests at this luxury country venue. Then role is 4 days per week over 40 hours. You will need your own transport due to location.
Salary & Benefits
- Basic £30k
- 40 hour week
- Excellent Benefits & Discount packages
- Holidays
The Role
- You will work in the brigade serving all fresh, seasonal produce and preparing meals for events.
- Preparing meals for high end events and banqueting
- Using all fresh produce
The Person
- Excellent Communicator
- Must have experience in preparing meals for events and banqueting
- Have own transport
- Hands on Team Player
Application. To find out more about this opportunity and to arrange an interview with the property apply and send Daniel Boyle at Gateway your CV now.
Please only apply for this position if you are currently living in and have the right to work full time in the UK with no restrictions.