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Chef de Partie - Luxury Hotel - Cotswolds - £30k tips and benefits

Chef de Partie. A Fantastic opportunity had arisen at this award winning Hotel & Restaurant in Chipping Campden for a Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving all fresh food of a high standard to 2AA rosette level.

Salary & Benefits

• Basic Salary to £30k tips
• Live in available if re-locating
• Uniform
• 28 days holiday
• Career Development

The Role

• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the AA Rosette level kitchen using fresh, local and seasonal ingredients 
• Preparing and plating meals for lunch and dinner service 
• Strong Management skills

The Person

• You will already be a Chef de Partie or ambitious Demi Chef wanting to step up
• Able to work unsupervised and develop junior team members 
• Have experience of working with all fresh food 
• Good attention to detail

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.